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Table of Contents. The Ingredients in McDonald's Scrambled Eggs. When it comes to McDonald's scrambled eggs, the fast-food giant doesn't use a lot of ingredients. In fact, the recipe only involves three components: pasteurized whole eggs, nonfat milk, and liquid margarine.
The scrambled eggs are cooked in restaurants from liquid eggs containing sodium acid pyrophosophate, citric acid, monosodium phosphate, and nisin, according to the company.
McDonald's Big Breakfast® includes a buttery biscuit, eggs, Hash Browns & hot sausage patty. Order a Big breakfast meal today at a McDonald's near you!
The scrambled egg sausage mix in a McDonald's breakfast burrito is also precooked by food suppliers, then mixed in with other ingredients such as meat, vegetables, spices, sugar, and McDonald's USA does not certify or claim any of its US menu items as Halal, Kosher or meeting any other religious requirements. We do not promote any of our US menu items as vegetarian, vegan or gluten-free. This information is correct as of January 2022, unless stated otherwise. Scrambled Eggs (2) Kenapa Scrambled Egg McDonald's berbeda dan terasa begitu lembut? Jawabannya ada di telur ayam berkualitas yang dimasak dengan peralatan dan teknik memasak khusus. Setelah dimasak, kami menyimpannya dalam lemari pemanas khusus. Hal ini untuk menjaga kualitas Scrambled Egg agar tetap hangat, lembut dan lezat saat dinikmati. .
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